음식 성분이야기
PEPPER JACK CHEESE SPREAD
브랜드 (Brand)
Russell McCall's Inc.
GTIN_UPC
820581067410
성분 (Ingredients)
PEPPER JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE, JALAPENO PEPPERS), SHARP CHEDDAR CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), WATER, REDUCED LACTOSE WHEY, CREAM, WHEY, BELL PEPPERS, SORBIC ACID (PRESERVATIVE), SEA SALT, LACTIC ACID, GUAR GUM, CAYENNE PEPPER.
용량
28 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
750.00 |
|
|
Calcium, Ca |
357.00 |
|
|
Energy |
321.00 |
|
|
Cholesterol |
89.00 |
|
|
Total lipid (fat) |
25.00 |
|
|
Protein |
17.86 |
|
|
Fatty acids, total saturated |
16.07 |
|
|
Carbohydrate, by difference |
10.71 |
|
|
Sugars, total including NLEA |
7.14 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |