음식 성분이야기
GLAZED BUTTERMILK DONUTS
브랜드 (Brand)
Bimbo Bakeries USA, Inc.
GTIN_UPC
072030023519
성분 (Ingredients)
SUGAR, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID], WATER, VEGETABLE SHORTENING (PALM OIL), SOYBEAN OIL, NONFAT MILK, SOY FLOUR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE), MODIFIED CORNSTARCH, DEXTROSE, CORN SYRUP SOLIDS, BUTTERMILK, SALT, EGG YOLK, FOOD STARCH-MODIFIED, TAPIOCA STARCH, SOY LECITHIN, MONO- AND DIGLYCERIDES, WHEY, POLYSORBATE 60, CALCIUM CARBONATE, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, TAPIOCA DEXTRIN, CALCIUM SULFATE, WHEAT PROTEIN ISOLATE, GUAR GUM, NATURAL & ARTIFICIAL FLAVORS, LOCUST BEAN GUM, BETA CAROTENE (COLOR), AGAR, SODIUM HEXAMETAPHOSPHATE.
용량
57 g 1 DONUT
이미지 |
영양소 |
함유량 |
|
|
Energy |
404.00 |
|
|
Sodium, Na |
368.00 |
|
|
Calcium, Ca |
105.00 |
|
|
Potassium, K |
88.00 |
|
|
Carbohydrate, by difference |
52.63 |
|
|
Sugars, total including NLEA |
33.33 |
|
|
Sugars, added |
33.30 |
|
|
Total lipid (fat) |
19.30 |
|
|
Fatty acids, total saturated |
10.53 |
|
|
Cholesterol |
9.00 |
|
|
Fatty acids, total monounsaturated |
6.14 |
|
|
Fatty acids, total polyunsaturated |
3.51 |
|
|
Protein |
3.51 |
|
|
Iron, Fe |
1.75 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |