Energy

582.00

Calcium, Ca

41.00

Total lipid (fat)

40.00

Carbohydrate, by difference

34.55

Sugars, total including NLEA

23.64

Protein

20.00

Sodium, Na

18.00

Sugars, added

16.40

Fatty acids, total saturated

7.27

Fiber, total dietary

1.80

Iron, Fe

1.64

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A