Energy

536.00

Potassium, K

71.00

Carbohydrate, by difference

67.86

Sugars, total including NLEA

46.43

Sugars, added

46.40

Total lipid (fat)

28.57

Sodium, Na

18.00

Fatty acids, total saturated

12.50

Calcium, Ca

4.00

Fiber, total dietary

3.60

Protein

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A