Energy

111.00

Carbohydrate, by difference

23.33

Sugars, total including NLEA

10.00

Vitamin C, total ascorbic acid

4.00

Protein

3.33

Total lipid (fat)

1.11

Fiber, total dietary

1.10

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A