음식 성분이야기
WILD BLUEBERRY MUFFINS
브랜드 (Brand)
THE WORTHY CRUMB PASTRY CO.
GTIN_UPC
770981251400
성분 (Ingredients)
SUGAR, BLEACHED ENRICHED WHEAT FLOUR ( WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, EGGS, WILD BLUEBERRIES, PALM OIL, INVERT SUGAR, GLYCERINE, MODIFIED STARCH, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONO CALCIUM PHOSPHATE), BLUEBERRY FLAVOR COMPOUND (WATER, HIGH FRUCTOSE CORN SYRUP, PROPYLENE GLYCOL, BLUEBERRY JUICE CONCENTRATE, NATURAL FLAVOR, SODIUM BENZOATE [PRESERVATIVE], CARAMEL COLOR), WHEY (MILK), MONO- AND DIGLYCERIDES, MODIFIED CORNSTARCH, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID), NONFAT MILK POWDER, SALT, WHEAT GLUTEN, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR, SORBIC ACID (PRESERVATIVE), TURMERIC (COLOR), ENZYMES, XANTHAN GUM, GUAR GUM, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60.
용량
74 g 2.6 ONZ
이미지 |
영양소 |
함유량 |
|
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Energy |
378.00 |
|
|
Sodium, Na |
257.00 |
|
|
Vitamin A, IU |
135.00 |
|
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Carbohydrate, by difference |
50.00 |
|
|
Cholesterol |
47.00 |
|
|
Sugars, total including NLEA |
27.03 |
|
|
Calcium, Ca |
27.00 |
|
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Total lipid (fat) |
17.57 |
|
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Fatty acids, total saturated |
4.05 |
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Protein |
4.05 |
|
|
Fiber, total dietary |
1.40 |
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Iron, Fe |
0.97 |
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Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |