Energy

286.00

Carbohydrate, by difference

78.57

Sugars, total including NLEA

57.14

Calcium, Ca

50.00

Protein

7.14

Iron, Fe

7.14

Fiber, total dietary

7.10

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A