CREAM CHEESE BAR CAKE
브랜드 (Brand)
Publix Super Markets, Inc.
GTIN_UPC
041415308916
성분 (Ingredients)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), SOYBEAN OIL, PALM OIL, WATER, CORNSTARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CONFECTIONERY PIECES (SUGAR, PALM KERNEL OR PALM OIL, WHOLE MILK POWDER, WHEY POWDER, DRY BUTTERMILK, LACTOSE, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), WHEAT STARCH, SALT, MODIFIED TAPIOCA STARCH, MONO AND DIGLYCERIDES, NONFAT MILK, VEGETABLE OIL (PALM KERNEL AND/OR PALM), WHEY, CULTURED NONFAT MILK, NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, NATURAL LEMON FLAVOR, PROPYLENE GLYCOL MONO AND DIESTERS, MODIFIED FOOD STARCH (CORN), SODIUM CASEINATE, SOY LECITHIN, COLOR ADDED, POLYSORBATE 60, GUAR GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), VITAMIN A PALMITATE, BETA CAROTENE (COLOR), TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID.
용량
85 g 0.167 CAKE
이미지
영양소
함유량

Sodium, Na

424.00

Energy

376.00

Vitamin A, IU

353.00

Carbohydrate, by difference

55.29

Sugars, total including NLEA

40.00

Cholesterol

29.00

Calcium, Ca

24.00

Total lipid (fat)

16.47

Fatty acids, total saturated

7.06

Protein

3.53

Iron, Fe

1.27

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Fiber, total dietary

N/A