Energy

62.00

Vitamin C, total ascorbic acid

53.10

Carbohydrate, by difference

15.93

Calcium, Ca

12.00

Sugars, total including NLEA

9.73

Fiber, total dietary

2.70

Protein

0.88

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Potassium, K

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A