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브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300045226
성분 (Ingredients)
SUGAR, CORN SYRUP, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE, SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: TOPPERS (SUGAR, MODIFIED CORN STARCH, CORN STARCH, PALM KERNEL OIL, CELLULOSE GUM, SOY LECITHIN, ARTIFICIAL FLAVOR, POLYSORBATE 60, YELLOW 5, RED 40, BLUE 1, CONFECTIONER'S GLAZE), EGG WHITES, CORN STARCH, WHEY (MILK), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), TITANIUM DIOXIDE, ANNATTO EXTRACT, TURMERIC, SOY LECITHIN, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, SOY FLOUR.
용량
72 g 2 CAKES
이미지 |
영양소 |
함유량 |
|
|
Energy |
431.00 |
|
|
Sodium, Na |
208.00 |
|
|
Carbohydrate, by difference |
62.50 |
|
|
Sugars, total including NLEA |
47.22 |
|
|
Sugars, added |
47.20 |
|
|
Total lipid (fat) |
19.44 |
|
|
Calcium, Ca |
14.00 |
|
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Fatty acids, total saturated |
11.11 |
|
|
Fatty acids, total monounsaturated |
4.17 |
|
|
Fatty acids, total polyunsaturated |
2.78 |
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Protein |
2.78 |
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Iron, Fe |
0.69 |
|
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Fatty acids, total trans |
N/A |
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Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
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Fiber, total dietary |
N/A |