Energy

36.00

Carbohydrate, by difference

9.17

Sugars, added

8.90

Sugars, total including NLEA

8.89

Sodium, Na

3.00

Calcium, Ca

3.00

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A