Energy

714.00

Calcium, Ca

71.00

Carbohydrate, by difference

53.57

Total lipid (fat)

46.43

Sugars, total including NLEA

32.14

Sugars, added

28.60

Protein

14.29

Fiber, total dietary

10.70

Iron, Fe

6.43

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A