음식 성분이야기
ITALIAN BREAD
브랜드 (Brand)
BUTTERNUT
GTIN_UPC
024126017933
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE (TO RETAIN FRESHNESS), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, CALCIUM SULFATE), SORBIC ACID (TO RETAIN FRESHNESS), HYDROGENATED VEGETABLE OIL, SOY LECITHIN.
용량
32 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
719.00 |
|
|
Energy |
250.00 |
|
|
Calcium, Ca |
106.00 |
|
|
Folic acid |
91.00 |
|
|
Potassium, K |
88.00 |
|
|
Carbohydrate, by difference |
46.88 |
|
|
Protein |
9.38 |
|
|
Niacin |
6.88 |
|
|
Sugars, total including NLEA |
3.12 |
|
|
Total lipid (fat) |
3.12 |
|
|
Sugars, added |
3.10 |
|
|
Iron, Fe |
2.81 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.31 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |