음식 성분이야기
RED PEPPER & MOZZARELLA WILD ALASKA SOCKEYE SALMON BURGER
브랜드 (Brand)
SUPERIOR SELECT
GTIN_UPC
704382319216
성분 (Ingredients)
SOCKEYE SALMON, MOZZARELLA CHEESE [CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOSPHATES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)], DRIED RED PEPPER, DRIED ONION, DEHYDRATED POTATO, LEMON JUICE [FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), LEMON OIL], WATER, CANOLA/OLIVE OIL BLEND, SALT, DRY POTATO, ACTOBIND (MODIFIED CORN STARCH, CORN STARCH, METHYLCELLULOSE, EGG WHITE POWDER, XANTHAN GUM, GUAR GUM), GRANULATED GARLIC, WASABI POWDER (HORSERADISH POWDER, CORN STARCH, MUSTARD FLOUR, NATURAL WASBI POWDER, YELLOW #5, BLUE #1 LAKE, YELLOW #5 LAKE), BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE).
용량
112 g 1 BURGER
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
2009.00 |
|
|
Sodium, Na |
527.00 |
|
|
Energy |
196.00 |
|
|
Calcium, Ca |
174.00 |
|
|
Vitamin C, total ascorbic acid |
91.10 |
|
|
Cholesterol |
54.00 |
|
|
Protein |
19.64 |
|
|
Carbohydrate, by difference |
10.71 |
|
|
Iron, Fe |
9.64 |
|
|
Total lipid (fat) |
8.04 |
|
|
Sugars, total including NLEA |
3.57 |
|
|
Fatty acids, total saturated |
2.23 |
|
|
Fiber, total dietary |
1.80 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |