음식 성분이야기
SOUR DOUGH GARLIC BREAD WITH ROMANO AND PARMESAN CHEESE
브랜드 (Brand)
BIMBO BAKERIES USA, INC.
GTIN_UPC
041606038004
성분 (Ingredients)
ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, SOYBEAN OIL, WATER, WHEY (MILK), MONO AND DIGLYCERIDES, SOYBEAN LECITHIN (SOY), BETA CAROTENE, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, SALT, HYDROGENATED SOYBEAN OIL, LACTIC ACID, WHEAT GLUTEN, PARMESAN & ROMANO CHEESES (MILK, CULTURE, SALT, ENZYMES), YEAST, CITRIC ACID, GARLIC, VINEGAR, SUGAR, PRESERVATIVES (SODIUM BENZOATE, CALCIUM PROPIONATE, SODIUM PROPIONATE), PARSLEY, ONION POWDER, GARLIC POWDER, CALCIUM SULFATE.
용량
47 g 0.167 LOAF
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1106.00 |
|
|
Calcium, Ca |
404.00 |
|
|
Energy |
362.00 |
|
|
Potassium, K |
85.00 |
|
|
Carbohydrate, by difference |
40.43 |
|
|
Cholesterol |
21.00 |
|
|
Total lipid (fat) |
14.89 |
|
|
Protein |
14.89 |
|
|
Fatty acids, total saturated |
6.38 |
|
|
Fatty acids, total polyunsaturated |
2.13 |
|
|
Iron, Fe |
2.13 |
|
|
Sugars, total including NLEA |
2.13 |
|
|
Fiber, total dietary |
2.10 |
|
|
Fatty acids, total monounsaturated |
1.06 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |