RISING CRUST PEPPERONI PIZZA
브랜드 (Brand)
Raley's
GTIN_UPC
046567026565
성분 (Ingredients)
CRUST: WHEAT FLOUR, WATER, SUGAR, SOYBEAN OIL, WHITE CORNMEAL, YEAST, VITAL WHEAT GLUTEN, SALT, CORNMEAL, DOUGH CONDITIONERS (WHEAT FLOUR, DATEM, DEXTROSE, SOYBEAN OIL, ASCORBIC ACID, ENZYMES, L-CYSTEINE), NATURAL FLAVOR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE. CHEESE BLEND: MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES, MAY CONTAIN SMOKE FLAVOR), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). SAUCE: WATER, TOMATO PASTE, SUGAR, SALT, SOYBEAN OIL, MODIFIED FOOD STARCH, SPICES, GARLIC POWDER, CULTURED SKIM MILK, SODIUM BENZOATE, POTASSIUM SORBATE, CITRIC ACID, HYDROLYZED SOY PROTEIN. PEPPERONI: PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
용량
130 g 0.167 PIZZA
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함유량

Sodium, Na

492.00

Energy

246.00

Vitamin A, IU

154.00

Calcium, Ca

154.00

Carbohydrate, by difference

32.31

Total lipid (fat)

26.15

Cholesterol

15.00

Protein

10.77

Sugars, total including NLEA

3.85

Fatty acids, total saturated

3.46

Vitamin C, total ascorbic acid

1.80

Fiber, total dietary

1.50

Iron, Fe

0.83

Fatty acids, total trans

N/A