Energy

357.00

Carbohydrate, by difference

82.14

Calcium, Ca

71.00

Sugars, total including NLEA

64.29

Sodium, Na

18.00

Fiber, total dietary

3.60

Protein

3.57

Iron, Fe

1.29

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A