음식 성분이야기
BANANA CAKE
브랜드 (Brand)
Kitchens Of Sara Lee
GTIN_UPC
032100026611
성분 (Ingredients)
BANANA PUREE (WITH ASCORBIC ACID), POWDERED SUGAR, SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, PALM OIL, CANOLA OIL, SOYBEAN OIL, WATER, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK, MONO & DIGLYCERIDES, SALT, CORN STARCH, PROPYLENE GLYCOL MONOESTERS, DEXTROSE, POTASSIUM SORBATE AND SORBIC ACID (AS PRESERVATIVES), POLYSORBATE 80, EGG WHITES, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, CITRIC ACID, SOY FLOUR.
용량
78 g 0.2 OF CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
346.00 |
|
|
Sodium, Na |
269.00 |
|
|
Carbohydrate, by difference |
53.85 |
|
|
Sugars, total including NLEA |
39.74 |
|
|
Cholesterol |
38.00 |
|
|
Calcium, Ca |
26.00 |
|
|
Total lipid (fat) |
12.82 |
|
|
Fatty acids, total saturated |
3.85 |
|
|
Protein |
2.56 |
|
|
Vitamin C, total ascorbic acid |
1.50 |
|
|
Iron, Fe |
1.38 |
|
|
Fiber, total dietary |
1.30 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin A, IU |
N/A |