음식 성분이야기
CORN IN BUTTER SAUCE
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450016352
성분 (Ingredients)
CORN, WATER, SEASONING (SUGAR, SALT, MODIFIED CORN STARCH, XANTHAN GUM, MALTODEXTRIN, CREAM, NONFAT MILK, SODIUM STEAROYL LACTYLATE, NATURAL BUTTER FLAVOR, SODIUM CASEINATE, ANNATTO AND TURMERIC [COLOR]), NATURAL FLAVORING, BUTTER.
용량
96 g 3/4 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
198.00 |
|
|
Vitamin A, IU |
104.00 |
|
|
Energy |
94.00 |
|
|
Carbohydrate, by difference |
15.62 |
|
|
Sugars, total including NLEA |
7.29 |
|
|
Fiber, total dietary |
4.20 |
|
|
Vitamin C, total ascorbic acid |
3.80 |
|
|
Protein |
3.12 |
|
|
Total lipid (fat) |
1.56 |
|
|
Iron, Fe |
0.38 |
|
|
Fatty acids, total trans |
N/A |
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|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Calcium, Ca |
N/A |