음식 성분이야기
HOT & SPICY INDIAN VINDALOO HEARTY VEGETABLES & TOMATOES SIMMERED IN A SPICY CURRY SAUCE
브랜드 (Brand)
Preferred Brands International
GTIN_UPC
782733000372
성분 (Ingredients)
TOMATOES, POTATOES, ONIONS, CARROTS, GINGER, COCONUT MILK, RED KIDNEY BEANS, SUNFLOWER OIL, GARLIC, VINEGAR, RAW SUGAR, RED CHILIES, SALT, CUMIN, CREAM, BLACK PEPPER, CINNAMON, CLOVE.
용량
143 g 5 ONZ
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
351.00 |
|
|
Sodium, Na |
323.00 |
|
|
Energy |
105.00 |
|
|
Calcium, Ca |
28.00 |
|
|
Carbohydrate, by difference |
13.33 |
|
|
Total lipid (fat) |
4.91 |
|
|
Sugars, total including NLEA |
3.51 |
|
|
Protein |
2.11 |
|
|
Fiber, total dietary |
2.10 |
|
|
Fatty acids, total saturated |
1.05 |
|
|
Iron, Fe |
1.01 |
|
|
Vitamin C, total ascorbic acid |
0.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |