Potassium, K

265.00

Calcium, Ca

21.00

Energy

20.00

Carbohydrate, by difference

4.08

Sugars, total including NLEA

2.04

Fiber, total dietary

2.00

Protein

1.02

Iron, Fe

0.44

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A