Sodium, Na

269.00

Energy

92.00

Carbohydrate, by difference

16.15

Protein

6.15

Fiber, total dietary

4.60

Iron, Fe

1.54

Total lipid (fat)

0.77

Fatty acids, total saturated

0.38

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A