Energy

352.00

Carbohydrate, by difference

73.91

Calcium, Ca

43.00

Fiber, total dietary

17.40

Protein

13.04

Sodium, Na

12.00

Iron, Fe

3.52

Total lipid (fat)

2.17

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A