Vitamin C, total ascorbic acid

26.60

Energy

21.00

Calcium, Ca

17.00

Sodium, Na

5.00

Carbohydrate, by difference

4.44

Sugars, total including NLEA

2.54

Protein

1.48

Fiber, total dietary

0.80

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A