LEMON CRUNCH CAKE
브랜드 (Brand)
MEMBER'S MARK
GTIN_UPC
078742004426
성분 (Ingredients)
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, EGGS, COCONUT GARNISH (SUGAR, COCONUT FLAKES [COCONUT {COCONUT, SODIUM METABISULFITE (PRESERVATIVE)}, SUGAR, DEXTROSE, SALT], PALM KERNEL OIL [PALM KERNEL OIL, SOY LECITHIN], CORN SYRUP, SALT, TOCOPHEROLS [PRESERVATIVE]), CANOLA OIL, SOYBEAN OIL, CORN SYRUP, INVERT SUGAR, CONTAINS 2% OR LESS OF: ACIDIC CALCIUM SULFATE, BLUE 1, CELLULOSE GUM, CITRIC ACID, CORNSTARCH, DEFATTED SOY FLOUR, DEXTROSE, EGG WHITES, GELLAN GUM, GLYCERIN, GUAR GUM, HYDROLYZED SOY PROTEIN, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MALTODEXTRIN, MODIFIED FOOD STARCH, MOLASSES, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, TITANIUM DIOXIDE (COLOR), WHEY, XANTHAN GUM, YELLOW 5, YELLOW 6, YELLOW CORN FLOUR.
용량
76 g 0.056 OF CAKE
이미지
영양소
함유량

Energy

447.00

Sodium, Na

289.00

Carbohydrate, by difference

61.84

Sugars, total including NLEA

48.68

Cholesterol

26.00

Calcium, Ca

26.00

Total lipid (fat)

21.05

Fatty acids, total saturated

9.21

Protein

2.63

Iron, Fe

0.47

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Fiber, total dietary

N/A