음식 성분이야기
ITALIAN SPECIAL RECIPE BREAD
브랜드 (Brand)
Lewis Bakeries Inc.
GTIN_UPC
024126017421
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE (TO RETAIN FRESHNESS), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, CALCIUM SULFATE), SORBIC ACID (TO RETAIN FRESHNESS), WHEAT STARCH, HYDROGENATED VEGETABLE OIL, SOY LECITHIN.
용량
28 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
786.00 |
|
|
Energy |
250.00 |
|
|
Calcium, Ca |
96.00 |
|
|
Folic acid |
89.00 |
|
|
Potassium, K |
89.00 |
|
|
Carbohydrate, by difference |
46.43 |
|
|
Protein |
7.14 |
|
|
Niacin |
6.79 |
|
|
Sugars, added |
3.60 |
|
|
Sugars, total including NLEA |
3.57 |
|
|
Total lipid (fat) |
3.57 |
|
|
Iron, Fe |
2.86 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.36 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |