Potassium, K

206.00

Calcium, Ca

147.00

Energy

94.00

Sodium, Na

65.00

Vitamin D (D2 + D3), International Units

47.00

Carbohydrate, by difference

17.06

Sugars, total including NLEA

15.29

Cholesterol

6.00

Protein

4.71

Total lipid (fat)

0.88

Vitamin C, total ascorbic acid

0.70

Fatty acids, total saturated

0.59

Fatty acids, total trans

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A