Energy

75.00

Vitamin C, total ascorbic acid

33.60

Vitamin K (phylloquinone)

19.40

Carbohydrate, by difference

15.89

Fiber, total dietary

14.00

Sodium, Na

9.00

Sugars, total including NLEA

8.41

Protein

1.87

Iron, Fe

1.68

Niacin

0.75

Total lipid (fat)

N/A