Energy

35.00

Vitamin C, total ascorbic acid

12.70

Calcium, Ca

12.00

Sodium, Na

6.00

Carbohydrate, by difference

5.88

Sugars, total including NLEA

4.12

Protein

3.53

Fiber, total dietary

1.80

Iron, Fe

0.85

Fatty acids, total trans

N/A

Sugars, added

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Total lipid (fat)

N/A