Vitamin A, IU

824.00

Energy

18.00

Vitamin C, total ascorbic acid

12.90

Calcium, Ca

11.00

Sodium, Na

5.00

Carbohydrate, by difference

3.85

Sugars, total including NLEA

2.75

Fiber, total dietary

1.10

Protein

1.10

Total lipid (fat)

0.36

Iron, Fe

0.30

Fatty acids, total saturated

N/A

Cholesterol

N/A