음식 성분이야기
CRUMB CAKE
브랜드 (Brand)
Bimbo Bakeries USA, Inc.
GTIN_UPC
076515003478
성분 (Ingredients)
BLEACHED WHEAT FLOUR, SUGAR, WATER, EGGS, SOYBEAN OIL, VEGETABLE OIL (SOYBEAN AND/OR PALM), VEGETABLE SHORTENING (PALM OIL), GLYCERIN, MODIFIED CORNSTARCH, INVERT SUGAR, WHEY, NATURAL & ARTIFICIAL FLAVOR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, GLYCERYL LACTOESTERS OF FATTY ACIDS, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID, SODIUM PROPIONATE), LEMON JUICE CONCENTRATE, CORNSTARCH, SOY LECITHIN, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, LEMON OIL, CELLULOSE GUM, PHOSPHORIC ACID, GUAR GUM, VITAMIN A PALMITATE, BETA CAROTENE (COLOR), ANNATTO AND TURMERIC (COLORS).
용량
64 g 0.5 CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
438.00 |
|
|
Sodium, Na |
422.00 |
|
|
Potassium, K |
109.00 |
|
|
Carbohydrate, by difference |
57.81 |
|
|
Cholesterol |
31.00 |
|
|
Sugars, total including NLEA |
28.12 |
|
|
Sugars, added |
28.10 |
|
|
Calcium, Ca |
23.00 |
|
|
Total lipid (fat) |
20.31 |
|
|
Fatty acids, total polyunsaturated |
7.81 |
|
|
Fatty acids, total saturated |
6.25 |
|
|
Fatty acids, total monounsaturated |
5.47 |
|
|
Protein |
3.12 |
|
|
Fiber, total dietary |
1.60 |
|
|
Iron, Fe |
0.47 |
|
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Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |