음식 성분이야기
TURKEY BURGERS
브랜드 (Brand)
Jennie-O Turkey Store, Inc.
GTIN_UPC
042222267014
성분 (Ingredients)
WHITE TURKEY, TURKEY FAT, PROCESSED CHEDDAR CHEESE (CULTURED MILK, WATER, SKIM MILK, SODIUM PHOSPHATE, WHEY, SALT, ANNATTO COLOR, ENZYMES, VITAMIN A PALMITATE, POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [PRESERVATIVES]), TURKEY BACON (TURKEY, WATER, SUGAR, SALT, NATURAL SMOKE FLAVORING, SODIUM ERYTHORBATE, NATURAL FLAVORING, SODIUM NITRITE, VEGETABLE OIL), ROSEMARY EXTRACT, SALT, FLAVORING (MALTODEXTRIN, BACON TYPE FLAVOR [SUNFLOWER OIL SMOKE FLAVOR, WITH OTHER NATURAL FLAVORS], RICE STARCH, TOCOPHEROL [TO PRESERVE FRESHNESS]).
용량
149 g 1 BURGER
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
362.00 |
|
|
Energy |
195.00 |
|
|
Vitamin A, IU |
134.00 |
|
|
Calcium, Ca |
67.00 |
|
|
Cholesterol |
57.00 |
|
|
Protein |
16.11 |
|
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Total lipid (fat) |
14.09 |
|
|
Fatty acids, total saturated |
4.03 |
|
|
Iron, Fe |
0.48 |
|
|
Fatty acids, total trans |
N/A |
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|
Sugars, total including NLEA |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |
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|
Fiber, total dietary |
N/A |
|
|
Carbohydrate, by difference |
N/A |