Vitamin A, IU

265.00

Vitamin C, total ascorbic acid

59.40

Energy

49.00

Calcium, Ca

21.00

Carbohydrate, by difference

12.37

Sugars, total including NLEA

9.19

Fiber, total dietary

2.10

Protein

0.71

Total lipid (fat)

0.35

Iron, Fe

0.25

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Sodium, Na

N/A