Energy

475.00

Carbohydrate, by difference

72.50

Sugars, total including NLEA

57.50

Total lipid (fat)

22.50

Fatty acids, total saturated

12.50

Protein

2.50

Iron, Fe

1.80

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A