Potassium, K

51.00

Energy

11.00

Sodium, Na

7.00

Calcium, Ca

3.00

Carbohydrate, by difference

2.26

Sugars, total including NLEA

1.69

Protein

0.28

Riboflavin

0.03

Fatty acids, total trans

N/A

Thiamin

N/A

Vitamin C, total ascorbic acid

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A