Vitamin C, total ascorbic acid

79.60

Potassium, K

71.00

Energy

62.00

Carbohydrate, by difference

17.70

Sugars, total including NLEA

15.04

Sugars, added

9.70

Calcium, Ca

9.00

Fiber, total dietary

0.90

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A