Energy

562.00

Total lipid (fat)

50.00

Protein

25.00

Carbohydrate, by difference

18.75

Fatty acids, total saturated

6.25

Sugars, total including NLEA

6.25

Fiber, total dietary

6.20

Iron, Fe

2.25

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A