Energy

54.00

Vitamin A, IU

41.00

Carbohydrate, by difference

14.05

Sugars, total including NLEA

10.33

Calcium, Ca

8.00

Fiber, total dietary

2.10

Vitamin C, total ascorbic acid

2.00

Protein

0.41

Iron, Fe

0.15

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A