Energy

81.00

Carbohydrate, by difference

21.25

Sugars, total including NLEA

13.75

Calcium, Ca

10.00

Sugars, added

6.90

Sodium, Na

3.00

Fiber, total dietary

2.50

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A