Energy

130.00

Calcium, Ca

87.00

Sodium, Na

39.00

Cholesterol

35.00

Total lipid (fat)

9.57

Protein

7.83

Fatty acids, total saturated

5.22

Carbohydrate, by difference

3.48

Sugars, total including NLEA

1.74

Fatty acids, total trans

0.87

Vitamin D (D2 + D3), International Units

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A