음식 성분이야기
ALASKAN SOCKEYE SALMON BURGER
브랜드 (Brand)
SUPERIOR SELECT
GTIN_UPC
043823830058
성분 (Ingredients)
SOCKEYE SALMON, MOZZARELLA CHEESE (CULTURE MILK, WATER, CREAM SKIM MILK, SODIUM PHOSPHATES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES)), DICED RED PEPPER, DICED ONION, LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE [PRESERVATIVE], SODIUM BENZOATE [PRESERVATIVE], LEMON OIL), POTATO EXTRACT, DEHYDRATED POTATO, WATER, SALT, CANOLA/OLIVE OIL BLEND, MODIFIED CORN STARCH (CORN STARCH, METHYLCELLULOSE, EGG WHITE POWDER, XANTHAN GUM, GUAR GUM), WASABI POWDER (HORSERADISH POWDER, CORN STARCH, MUSTARD FLOUR, NATURAL WASABI POWDER, YELLOW #5, BLUE #1 LAKE, YELLOW #5 LAKE), PAPRIKA, GRANULATED GARLIC, BLACK PEPPER, POTASSIUM SORBATE.
용량
112 g 4 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
598.00 |
|
|
Potassium, K |
270.00 |
|
|
Energy |
188.00 |
|
|
Calcium, Ca |
98.00 |
|
|
Cholesterol |
54.00 |
|
|
Protein |
16.96 |
|
|
Total lipid (fat) |
9.82 |
|
|
Carbohydrate, by difference |
7.14 |
|
|
Fatty acids, total saturated |
4.02 |
|
|
Fiber, total dietary |
0.90 |
|
|
Iron, Fe |
0.89 |
|
|
Sugars, total including NLEA |
0.89 |
|
|
Fatty acids, total trans |
N/A |