Energy

51.00

Carbohydrate, by difference

13.64

Sugars, total including NLEA

10.61

Calcium, Ca

6.00

Fiber, total dietary

2.50

Protein

0.51

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A