음식 성분이야기
THAI STYLE COOKING SAUCE
브랜드 (Brand)
FOOD NETWORK
GTIN_UPC
021000068708
성분 (Ingredients)
DISTILLED WHITE VINEGAR, TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, CORN STARCH, DRIED GARLIC, SALT, CAYENNE PEPPER, DRIED RED PEPPER, RED PEPPER FLAKES, PAPRIKA OLEORESIN.
용량
17 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1294.00 |
|
|
Vitamin A, IU |
588.00 |
|
|
Energy |
118.00 |
|
|
Carbohydrate, by difference |
29.41 |
|
|
Sugars, total including NLEA |
23.53 |
|
|
Vitamin C, total ascorbic acid |
7.10 |
|
|
Fatty acids, total trans |
N/A |
|
|
Protein |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |