음식 성분이야기
WHOLE GRAIN OAT CEREAL
브랜드 (Brand)
The Moran Group Incorporated
GTIN_UPC
051933176126
성분 (Ingredients)
WHOLE GRAIN OAT FLOUR, WHEAT STARCH, CALCIUM CARBONATE, SALT, TRISODIUM PHOSPHATE, CARAMEL COLOR. VITAMINS AND MINERALS: FERRIC ORTHOPHOSPHATE (SOURCE OF IRON), NIACINAMIDE (VITAMIN B3), ZINC OXIDE, THIAMIN MONONITRATE (VITAMIN B1), CALCIUM PANTOTHENATE (VITAMIN B5), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID.
용량
41 g 1.5 cup
이미지 |
영양소 |
함유량 |
|
|
Calcium, Ca |
610.00 |
|
|
Sodium, Na |
488.00 |
|
|
Energy |
366.00 |
|
|
Phosphorus, P |
366.00 |
|
|
Potassium, K |
317.00 |
|
|
Magnesium, Mg |
98.00 |
|
|
Carbohydrate, by difference |
73.17 |
|
|
Iron, Fe |
19.76 |
|
|
Protein |
12.20 |
|
|
Fiber, total dietary |
9.80 |
|
|
Zinc, Zn |
9.15 |
|
|
Niacin |
7.32 |
|
|
Total lipid (fat) |
6.10 |
|
|
Fiber, insoluble |
5.00 |
|
|
Fiber, soluble |
5.00 |
|
|
Pantothenic acid |
3.66 |
|
|
Fatty acids, total polyunsaturated |
2.44 |
|
|
Fatty acids, total monounsaturated |
2.44 |
|
|
Thiamin |
2.00 |
|
|
Vitamin B-6 |
0.73 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |