Energy

80.00

Vitamin C, total ascorbic acid

79.60

Potassium, K

78.00

Carbohydrate, by difference

22.12

Sugars, total including NLEA

19.47

Sugars, added

9.70

Sodium, Na

9.00

Calcium, Ca

5.00

Fiber, total dietary

0.90

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A