McKee Foods Corporation

024300012273

SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, HYDROGENATED PALM KERNEL OIL, COCOA, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, SOYBEAN OIL, SOY FLOUR, WHEY, GLYCERIN, CALCIUM AND SODIUM CASEINATE, SOY PROTEIN ISOLATE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, GUAR AND CELLULOSE GUMS, SORBITAN MONONSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, HYDROLYZED SOY FLOUR, HYDROLYZED WHEY, EGG WHITES, SORBIC ACID AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), NONFAT DRY MILK, SOY LECITHIN.

65 g 1 CAKE