MOTHER'S DAY LEMON CAKES
브랜드 (Brand)
McKee Foods Corporation
GTIN_UPC
024300045127
성분 (Ingredients)
SUGAR, CORN SYRUP, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, PALM AND PALM KERNEL OIL, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN STARCH, EGG WHITES, SOYBEAN OIL, WHEY (MILK), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, LEMON JUICE POWDER, TITANIUM DIOXIDE, YELLOW 5 LAKE, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), SOY LECITHIN, POLYSORBATE 60, MALIC ACID, TURMERIC, POLYSORBATE 80, SOY FLOUR.
용량
43 g 1 CAKE
이미지
영양소
함유량

Energy

465.00

Sodium, Na

209.00

Carbohydrate, by difference

60.47

Sugars, total including NLEA

46.51

Potassium, K

35.00

Total lipid (fat)

23.26

Fatty acids, total saturated

13.95

Fatty acids, total monounsaturated

5.81

Fatty acids, total polyunsaturated

2.33

Protein

2.33

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A