음식 성분이야기
SUGAR FREE COOKIES
브랜드 (Brand)
MURRAY
GTIN_UPC
082011102331
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL, SORBITOL*, MALTITOL, POLYDEXTROSE, MALTODEXTRIN, CONTAINS 2% OR LESS OF OAT FIBER, NATURAL AND ARTIFICIAL FLAVORS, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), WHEY PROTEIN CONCENTRATE, DATEM, SOY LECITHIN, ANNATTO EXTRACT FOR COLOR, XANTHAN GUM, ACESULFAME POTASSIUM, SUCRALOSE.
용량
30 g 8 COOKIES
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
467.00 |
|
|
Energy |
433.00 |
|
|
Carbohydrate, by difference |
73.33 |
|
|
Total lipid (fat) |
16.67 |
|
|
Total sugar alcohols |
13.00 |
|
|
Fiber, total dietary |
6.70 |
|
|
Protein |
6.67 |
|
|
Fatty acids, total saturated |
5.00 |
|
|
Iron, Fe |
2.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |