Calcium, Ca

331.00

Energy

145.00

Sodium, Na

97.00

Cholesterol

32.00

Total lipid (fat)

9.68

Protein

9.68

Carbohydrate, by difference

6.45

Fatty acids, total saturated

5.65

Sugars, total including NLEA

4.84

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A