Potassium, K

436.00

Energy

382.00

Carbohydrate, by difference

69.09

Calcium, Ca

55.00

Sugars, total including NLEA

16.36

Protein

10.91

Fiber, total dietary

9.10

Total lipid (fat)

9.09

Fatty acids, total polyunsaturated

4.55

Iron, Fe

3.64

Fatty acids, total monounsaturated

2.73

Fatty acids, total saturated

0.91

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A